Chocolate Cake Batter Made With Hersheys® Chocolate
One of the recipes in Menchie’s published flavor collection. Flavors rotate by store and season; this entry does not confirm today’s Mason selection.
Inside this recipe.
Published nutrition
Nutritional values per 1 weighted ounce
- Calories
- 45
- Carbohydrates
- 8g
- Protein
- 1g
Allergen information
Menchie’s lists these allergen icons: Egg, Milk, Soy, Gluten, Wheat.
Read the full ingredient list; the icons may not cover every ingredient. Shared manufacturing and store equipment can introduce allergens. Ask the store to check the current label before ordering.
Read the full ingredient list
Pasteurized & Cultured Skim Milk, Sugar, Corn Syrup, Hershey’S Semi-Sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor, Milk), Cake Mix (Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Sweet Whey, Contains 2% Or Less Of The Following: Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Salt, Soy Flour, Dried Egg Whites), Whey, Fudge Base (Powdered Sugar [Sugar, Corn Starch], Cottonseed Oil, Cocoa [Processed With Alkali], Whey, Palm Oil, Soy Lecithin, Salt, Natural Flavors, Tbhq, & Citric Acid Added To Protect Flavor), Natural Cocoa, Stabilizer & Emulsifier (Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose Gum, Standardized With Dextrose), Caramel Color, Natural Flavor
Nutrition values are published per weighted ounce unless otherwise specified. Recipes and supplier information can change. Confirm current ingredients with the store.