Classic Vanilla Cupcake
One of the recipes in Menchie’s published flavor collection. Flavors rotate by store and season; this entry does not confirm today’s Mason selection.
Inside this recipe.
Published nutrition
Nutritional values per 1 weighted ounce
- Calories
- 35
- Carbohydrates
- 7g
- Protein
- 1g
Allergen information
Menchie’s lists these allergen icons: Milk, Egg, Wheat.
Read the full ingredient list; the icons may not cover every ingredient. Shared manufacturing and store equipment can introduce allergens. Ask the store to check the current label before ordering.
Read the full ingredient list
Pasteurized & Cultured Skim Milk, Sugar, Corn Syrup, White Cake Pieces (Pasteurized Whole Egg [Whole Egg, Citric Acid], Sugar, Wheat Flour [Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid], Soybean Oil, Water, Cornstarch, Invert Sugar, Natural Vanilla Flavor, Aluminum-Free Baking Powder [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch], Salt), Whey, Stabilizer & Emulsifier (Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose Gum, Standardized with Dextrose), Natural Flavors.
Nutrition values are published per weighted ounce unless otherwise specified. Recipes and supplier information can change. Confirm current ingredients with the store.